Society is balking at the impact of our collective plastic footprint. But some alternatives are occurring.
The gene-editing tool CRISPR could help farmers overcome the challenges of malnutrition. But European legislation has closed the door to that technology.
Technology is helping farmers feed the world. It can also make agriculture more environmentally friendly – for conventional and organic farmers alike.
Consumers want to know where their food comes from, but most of the time they still don’t know – a major problem in the event of contamination. Various solutions could make supply chains more transparent.